The Iron Duke is a unique venue boasting a small theatre and established restaurant to complement the bar. The Restaurant has a new chef, Russell Tisbury running the food franchise and when we visited at 6pm on a Saturday night the bar was already full and bustling.
Rickshaw offers a unique dining experience, serving Asian fusion cuisine from five countries in one single venue. You can sample Chinese cuisine in the Beijing Suite, Japanese cuisine in the Tokyo Lounge, Indian cuisine in the Indian Summer Hall, Thai cuisine in the Bangkok Bar and Korean cuisine in any one of those four dining rooms.
I’ve sampled Sunday lunch at many venues over the last few months, but few tick the ‘value for money’ box as the food served by Aaron (aka Spice) at the Bedford Tavern in Hove. The main course was priced at £8.95 with desert at £3 and a glass of wine with your meal costings just £1.
